Learn to use a La Pavoni, step by step

Although very busy for several months, I decided to take over my blog on coffee. Today, I offer a detailed tutorial, on all the steps that allow me to make a success of my coffees with a levered La Pavoni. You should know that the levered La Pavoni are very “sensitive” machines. That is to…

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Coffee recipe: The coffee recipe with egg

I found a recipe for a really unusual coffee that had a lot of positive feedback. If like me, you have some culinary curiosity, I think you’ll want to try. Normally, this coffee is prepared in Vietnam using a phin: a stainless steel accessory consisting of three parts: a kind of filter, a container and…

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Coffee recipe: latte caramel coffee

If like me you like creme brulee desserts, I can guarantee you that you like this recipe. It’s easy: You have to prepare a coffee latte and sprinkle it with brown sugar before caramelizing with a torch. You will get a café latte with a layer of caramel on the surface that will give, by…

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Coffee recipe: Pork loin in coffee

For my small weekly coffee recipe, I decided to offer you this time the recipe of a main dish where you can find coffee. This will change desserts and cupcakes that I usually present. Behind this recipe, we find a partnership between Illy cafes and cook David Toutain. The realization of this dish is of…

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