5 Reasons Your Filter Coffee Isn't Perfect (Fix It)
Fix 5 common filter coffee mistakes - pouring, grind, filters, dripper, and dense beans - with practical solutions from coffee specialist Asser Christensen.
34 docs tagged with "Tutorial"
Step-by-step guides to master a technique: extraction, grinding, latte art, equipment maintenance.
Learning to use a La Pavoni, step by step
Dive into the fascinating world of La Pavoni lever espresso machines through this detailed guide that helps you master each step of your preparation.
4 tips to avoid channeling with a bottomless portafilter
Discover how to avoid channeling during your espresso extractions with a bottomless portafilter.
Bitter-tasting coffee: the 5 most common causes
Coffee too bitter despite quality beans? Discover the 5 common causes and how to easily fix them to get a balanced cup back.
Cappuccino vs latte, what are the differences?
Discover the essential differences between cappuccino and latte, two classics loved by coffee enthusiasts.
How to Connect Your Coffee Machine with a Smart Plug?
Transform your morning routine by adding a smart plug to your coffee machine, making it easier to use while ensuring safety and efficiency.
How to properly store your coffee?
Optimize your coffee storage to preserve its aromas and avoid common mistakes - containers, light, temperature, and humidity explained.
Coffee degassing: why wait before brewing it?
Discover why degassing coffee after roasting is essential: the role of CO2, the ideal resting time, and tips for optimal extraction.
How to roast your own coffee?
Discover the art of roasting green coffee at home and enjoy a fresh and authentic taste, without requiring complex equipment.
Water and Coffee: bottled water vs filter pitcher
Why water quality matters for coffee: comparing bottled water, tap water, and filter pitchers - and what a French purification scandal revealed.
First crack, second crack: what happens inside the bean?
First crack and second crack: discover these two key moments in roasting that define the taste of your coffee. Clear explanations and method.
F1 Hybrids: Disease-Resistant Coffee Varieties
Discover the F1 hybrids (Catimor, Sarchimor, Centroamericano) that reconcile disease resistance with cup quality for the future of specialty coffee.
How to lubricate the lever of an e61 machine?
Discover the best practices for maintaining your E61 coffee machine, with an emphasis on the importance of lubricating the lever to ensure optimal...
Coffee Grind Size: How to Choose the Right Setting for Every Method
See exactly how grind size changes your espresso and pour-over in the cup, with side-by-side photos of under-extraction, balanced extraction, and over-extraction.
Weighing your coffee? Yes, but... why?
Discover why weighing your coffee can transform your tasting experience by ensuring precise and consistent extraction.
The Problem with Coffee Roasting Dates
Why the roasting date matters: how coffee freshness affects aromas and taste, and how to make better choices as an informed consumer.
The Maillard reaction: the chemical secret behind the flavor of roasted coffee
Discover how the Maillard reaction transforms green coffee into aromatic beans and shapes the final taste of your cup.
How to Make Great Moka Pot Coffee: Tips & Secrets
Master moka pot coffee at home: grind tips, step-by-step brewing protocol, and maintenance advice for consistently great results.
Secrets of Using the La Pavoni Lever Machine
Perfect your espresso mastery with the La Pavoni lever machine: heating, pressure, and technique for consistently excellent shots.
Could the RDT Technique Damage My Coffee Grinder?
Discover the RDT technique, recently highlighted by James Hoffmann, which could transform your approach to coffee.
How to use reusable Nespresso capsules?
Explore the benefits of reusable Nespresso capsules, a choice that allows you to enjoy exceptional coffee while reducing your environmental footprint.
How to maintain a La Pavoni?
Discover how to extend the lifespan of your La Pavoni espresso machine through regular maintenance.
How to use a lever "La Pavoni"
Discover the subtleties of the La Pavoni lever espresso machine, a jewel of Italian craftsmanship, through a practical guide that will enrich your coffee...
How to convert pressure gauge reading to temperature?
Learn how to convert boiler pressure to water temperature using the Clapeyron formula, to optimize your espresso extraction.
How to Maintain Your La Pavoni: Step-by-Step Guide
Discover how to extend the lifespan of your La Pavoni coffee machine through regular maintenance.
La Pavoni Europiccola Descaling & Maintenance Guide
How I maintained a second-hand La Pavoni Europiccola: thorough descaling resolved a slow flow problem caused by heavy limescale buildup.
Problem with the Two-Cup Filter of the Lelit 41 TEM PID
Discover the complications related to the filter of the Lelit 41 TEM PID espresso machine, whose rounded shape makes coffee tamping difficult.
Measuring and Understanding Pressure on a La Pavoni
Master water pressure management on your La Pavoni coffee machine to optimize your espresso extraction.
Measuring the Pressure of a La Pavoni Piston
Improve your espresso extraction technique with an affordable tool from BPlus, specially designed to measure pressure on La Pavoni lever machines.
Quickmill Pop: Modifying the basket for better extraction
Quickmill Pop basket mod for better specialty coffee extraction: Pop vs Pop Up comparison, proprietary group limitations, and a practical DIY solution.
How to use an Italian "moka" coffee maker?
Discover how to make a creamy and delicious coffee with the moka pot, a tool that makes espresso accessible to all enthusiasts.
How to Use an AeroPress?
Guide to the AeroPress: how to use it, its versions compared, and tips to customize your coffee preparation. A versatile brewer loved since 2005.
How to Disassemble and Clean a BPlus Apollo Coffee Grinder
Step-by-step guide to disassembling and cleaning the BPlus Apollo manual grinder - practical tips for effective maintenance.
BPlus BZF64 Coffee Grinder Review
Review of the BPlus BZF64: 64 mm flat burrs, intuitive digital menu, near-zero retention. A professional-grade electric grinder tested in real use.